The 3 best cheese dairies around Annecy to enjoy the best of Haute-Savoie

Welcome to Annecy, pearl of the Alps and cheese lover’s paradise! Between the crystal-clear lake and the generous mountains, the region is home to a cheese-growing terroir rich in tradition and character. But you don’t have to stay in the city center to enjoy it: the best cheeses in Haute-Savoie can also be found all around the lake, close to nature… and at our campsites near Annecy.

We’re sharing our favorite cheese dairies near Annecy with you: here are our top 3 local artisanal cheese dairies, for a discovery as authentic as it is tasty!

Tommes de bonheur in Doussard: the true taste of mountain cheeses

On the road to Annecy, in Doussard, Des Tommes de Bonheur lives up to its name. This artisan cheese dairy near Annecy is a real local nugget, prized for its farmhouse products, warm welcome and always sound advice. The emphasis is on short supply chains, authentic taste and a passion for the terroir.

The store offers a fine selection of Savoyard cheeses: Tomme, Reblochon, Abondance, raclette, as well as a few more confidential nuggets from the mountain pastures. The place is simple, but everything exudes quality: raw milk, know-how and generosity.

Why we love it:

• Local products from artisan farms
• Fair prices, personalized advice, friendly atmosphere
• Ideal for a mountain aperitif or a raclette at the campsite

Practical info :

• 1535 Route d’Annecy, 74210 Doussard
• Open Tuesday to Saturday (9am – 12:30pm / 3pm – 7pm)
• Easy parking right in front
• Possibility of ordering a tray or fondue in advance

And that little extra that makes all the difference: this cheese shop doesn’t just sell cheese, it shares a real moment of terroir. You’re always warmly welcomed, invited to taste, to ask questions… and to leave with products chosen with full knowledge of the facts. A sincere address, just the way we like it.

La fromagerie de Faverges: cooperative tradition and alpine flavours

At the entrance to the town, the Faverges cooperative cheese dairy is a true reference for those looking for a cheese dairy close to Annecy without compromising on quality. A number of local milk producers combine their expertise to offer exceptional cheeses, the result of a collective effort and a shared passion for the Savoyard terroir.

The star of the show? Beaufort d’alpage PDO, made from raw milk collected in the high mountains, then matured for a long time in the cooperative’s cellars. But you’ll also find Tomme de Savoie, Emmental, Reblochon and other regional specialities made from cow’s, goat’s or sheep’s milk.

Spacious and well laid-out, the store also offers complementary products: yoghurts, farm butter, artisanal charcuterie and gourmet baskets.

Why we love it:

• Committed cooperative: local production, traceability, quality
• Beaufort, Tomme, Reblochon… all matured according to the rules of the art
• Nice store with complementary products

Practical info :

• 119 rue Carnot, 74210 Faverges-Seythenex
• Open Tuesday to Saturday: 9am – 12.30pm / 2.30pm – 7pm – Wednesday: mornings only

And that little extra that makes all the difference: when you visit this cheese dairy, you’re not just buying cheese: you’re supporting collective know-how and a truly local approach. This artisanal cheese dairy near Annecy reflects everything we love about the region: authentic products, a cooperative commitment and a taste for the terroir.

Terroirs des Alpes in Saint-Jorioz: authentic cheeses by the lake

On the Route de l’Église, the Terroirs des Alpes – Maison Mercier cheese dairy is one of those discreet but precious addresses, known to locals and appreciated by holidaymakers. For those looking for an artisanal cheese dairy close to Annecy, it’s a sure bet.

The store offers a fine selection of Savoyard cheeses: Beaufort, Tomme, Abondance, raclette… all from local sources and carefully matured. You’ll also find artisanal charcuterie, jams, wine and other local products for an aperitif or a gourmet gift basket. The welcome is warm, the advice good, and the products of impeccable quality.

Why we love it:

• Artisan cheese dairy located 15 minutes from Annecy
• Selection of farmhouse cheeses, charcuterie and local specialities
• A friendly welcome, tailored advice and an authentic atmosphere

Practical info :

• 51 route de l’Église, 74410 Saint-Jorioz
• Open Monday to Saturday: 8.45am – 12.30pm / 3pm – 7.30pm – Sunday: 8.45am – 12.30pm
• Parking in front of the store

And that little extra that makes all the difference: at this cheese shop near Annecy , we take the time to do things right: mature cheeses, carefully selected products, and a real respect for local flavors. It’s theperfect place to fill your basket with local specialities before heading back to the campsite… or to extend your vacation with a meal.

Our tips for choosing the right cheese in Annecy

This top 3 is what we recommend to our camp ers every week: addresses that have been tested, approved and acclaimed for their quality, welcome and authenticity. All work with local producers, artisan methods and a real passion for the land.

To choose the right cheese, follow the seasons: in summer, turn to light tommes, fresh goat’s cheese or a small piece of abondance for your lakeside picnics. In winter, opt for raclette fermière, Reblochon de caractère or Beaufort d’alpage for a gourmet Savoyard evening.

And above all, trust the artisans : they’ll be able to advise you according to your tastes, your dishes, or even the day’s weather. Some offer tastings, others offer ready-to-go platters… All you have to do is enjoy!

Take advantage of your stay atone of our campsites near Annecy to discover the best cheese dairies in the area.